Description

The Russian Osetra Gold is a must-try Russian Osetra. It happens to be one of the most delectable caviars. When each bead’s shell melts, it leaves an exquisite taste of the sea in your mouth.

To get a “sea breeze” feeling, you need to try our Russian Osetra caviar. It gives off a reminiscent of a buttery-creamy-oily taste with the scent of walnut and gently salty notes comparable to haven on the spoon. Our Russian Osetra caviar is selected according to the parameters of Michelin restaurants. Don’t be surprised when you find it in some Michelin three-starred restaurants in Paris, including Alain Ducasse at the Plaza Athénée Hotel.

Delivery